The Crisis of Food Affordability in Canada: An Interview with Khaled Hawari



Woman checking an empty wallet while grocery shopping, highlighting the challenge of food affordability in Canada

Exploring the Crisis of Food Affordability in Canada

Confronting the crisis of food affordability in Canada is increasingly important as many Canadians struggle with rising food costs. This surge in prices, coupled with stagnant incomes, has led to a significant challenge in ensuring access to affordable food. To delve deeper into this pressing issue, we interviewed Khaled Hawari, a freelance reporter and advocate in the food industry, who offers insightful perspectives on the ongoing crisis and potential solutions.

Khaled Hawari on Canada’s Food Affordability Crisis

Hawari began by acknowledging the critical nature of the issue. He stated that the cost of food has been increasing steadily over the years, leading to affordability challenges for many Canadian households. According to Statistics Canada, the average cost of food increased by 3.4% in 2020 alone, with the COVID-19 pandemic exacerbating the issue for many families.

Supply Chain Impact on Canada’s Food Affordability

One of the main factors contributing to the crisis of food affordability is the supply chain. Hawari pointed out that the COVID-19 pandemic has disrupted the supply chain, resulting in shortages of certain food items and higher prices for others. Additionally, the lack of competition in the retail sector and the high cost of transportation are driving up the cost of food.

Local Solutions to Canada’s Food Affordability Issues

To address the issue of food affordability in Canada, Hawari suggested several steps that could be taken. One is to promote local food production by supporting small farmers and producers. This could include creating incentives for local production, such as tax breaks or subsidies, and investing in infrastructure to support local food systems.

Income and Food Costs: Addressing Canada’s Affordability Challenge

Another important step is to address the issue of income stagnation by increasing the minimum wage and introducing a living wage for workers. This could help ensure that all Canadians have the means to afford healthy and nutritious food. Additionally, providing financial support to low-income families, such as through food vouchers or a universal basic income, could help address the issue of food insecurity.

Government’s Role in Food Affordability

When it comes to the role of the government in addressing these issues, Hawari stressed that the government has a critical role to play. They have the power to create policies and provide financial support that can make a real difference. This includes creating incentives for local food production, providing financial assistance to low-income families, and investing in infrastructure to support the supply chain.

The Community and Business Contribution

However, it’s not just about government action. Individuals and businesses also have a role to play in improving food affordability in Canada. For example, businesses could create partnerships with food banks and other organizations to help provide healthy and affordable food options for their employees. Individuals could also become involved in food advocacy and work to raise awareness of the issues affecting food affordability.

Towards a Sustainable Food System in Canada

In the end, the crisis of food affordability in Canada is a complex and multifaceted issue, but there are solutions available. By promoting local food production, addressing income stagnation, and taking a comprehensive approach to food policy that addresses issues such as food insecurity, we can create a more accessible and equitable food system in Canada. It will take a collaborative effort from government, businesses, and individuals, but the end result will be worth it: a country where everyone has access to healthy and nutritious food, regardless of their income level or background.

Conclusion: A Call to Action

In conclusion, the crisis of food affordability in Canada is a pressing issue that requires immediate action. By promoting local food production, addressing income stagnation, and taking a comprehensive approach to food policy, we can create a more accessible and equitable food system for all Canadians. It’s up to all of us to work together to create a more inclusive and sustainable future for the country.

Read this article on my medium page and give it a like! I also have two other awesome articles to give a read found here as well as here!


Khaled (Kal) Hawari is based out of Canada, Ottawa, and is well versed in finance, accounting and fintech. With many years of experience in studying DeFi, traditional bluechip investments as well as graduating top of his class in undergrad, this article is a combination of personal opinion and research. From time to time, inspiration kicks in, and a drastically different topic of interest will be discussed and shared here!

Be sure sure to follow Khaled (Kal) Hawari on the following sites!

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Flickr (username khhawari92 or click the hyperlink!)

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